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取自 食品百科全书
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列表显示20条结果, 从第1条开始.
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条目标题相符
- P-enzyme (82字节)
- R-enzyme (127字节)
- Saccharifying enzyme (49字节)
- Deamidizing enzyme (53字节)
- Acetate activating enzyme (62字节)
- Yellow enzyme (41字节)
- Acid-enzyme syrup (83字节)
- Q-enzyme (45字节)
- Schardinger enzyme (53字节)
- Dialyzable enzyme (46字节)
- Diastatic enzyme (44字节)
- Aerobic enzyme (43字节)
- Digestive enzyme (48字节)
- Lipolytic enzyme (69字节)
- Adding enzyme (43字节)
- Adaptive enzyme (45字节)
- Liquifying enzyme (48字节)
- Cellulolytic enzyme (65字节)
- Sulfahydryl enzyme (49字节)
- Allosteric enzyme (55字节)
条目内容相符
- S (4,332字节)
- 酶 (1,391字节)
- 生物酶工程 (737字节)
- 酶催化 (1,051字节)
- 酶电极 (596字节)
- 酶工程 (194字节)
- 酶反应动力学 (577字节)
- 酶活力 (625字节)
- 酶活力单位 (436字节)
- 酶膜反应器 (565字节)
- 酶软不足 (220字节)
- 酶软过度 (425字节)
- 酶原 (290字节)
- 酶制剂 (18,527字节)
- 细菌酶 (91字节)
- 真菌酶 (85字节)
- 内切酶 (486字节)
- 水解酶 (170字节)
- 加酶洗涤剂 (355字节)
- 化学酶工程 (485字节)
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