https://www.foodbk.com/index.php?title=%E7%86%9F%E9%9D%A2%E7%B3%95&action=history 本站上本页的修订历史 zh-cn MediaWiki 1.9.3 Wed, 20 May 2026 23:04:57 GMT https://www.foodbk.com/index.php?title=%E7%86%9F%E9%9D%A2%E7%B3%95&diff=219576&oldid=prev <p></p> <table border='0' width='98%' cellpadding='0' cellspacing='4' style="background-color: white;"> <tr> <td colspan='2' width='50%' align='center' style="background-color: white;">←更早版本</td> <td colspan='2' width='50%' align='center' style="background-color: white;">06:13 2012年9月6日的修订版本</td> </tr> <tr><td colspan="2" align="left"><strong>第1行:</strong></td> <td colspan="2" align="left"><strong>第1行:</strong></td></tr> <tr><td>-</td><td style="background: #ffa; font-size: smaller;"><span style="color: red; font-weight: bold;">将面粉放入拌水机内拌水后</span>,再将拌匀的碎面块输入蒸料机内蒸熟,成为玉白色略带甜味的熟面糕。</td><td>+</td><td style="background: #cfc; font-size: smaller;"><span style="color: red; font-weight: bold;">将[[面粉]]放入拌水机内拌水后</span>,再将拌匀的碎面块输入蒸料机内蒸熟,成为玉白色略带甜味的熟面糕。</td></tr> <tr><td> </td><td style="background: #eee; font-size: smaller;">[[category:s]]</td><td> </td><td style="background: #eee; font-size: smaller;">[[category:s]]</td></tr> </table> Thu, 06 Sep 2012 06:13:16 GMT Foodbk https://www.foodbk.com/wiki/Talk:%E7%86%9F%E9%9D%A2%E7%B3%95 https://www.foodbk.com/index.php?title=%E7%86%9F%E9%9D%A2%E7%B3%95&diff=7118&oldid=prev <p></p> <p><b>新建页面</b></p><div>将面粉放入拌水机内拌水后,再将拌匀的碎面块输入蒸料机内蒸熟,成为玉白色略带甜味的熟面糕。<br /> [[category:s]]</div> Thu, 25 Jan 2007 08:20:25 GMT 月夜 https://www.foodbk.com/wiki/Talk:%E7%86%9F%E9%9D%A2%E7%B3%95