http://www.foodbk.com/index.php?title=Greasy_texture&action=history 本站上本页的修订历史 zh-cn MediaWiki 1.9.3 Tue, 28 Apr 2026 01:13:54 GMT http://www.foodbk.com/index.php?title=Greasy_texture&diff=236632&oldid=prev <p></p> <table border='0' width='98%' cellpadding='0' cellspacing='4' style="background-color: white;"> <tr> <td colspan='2' width='50%' align='center' style="background-color: white;">←更早版本</td> <td colspan='2' width='50%' align='center' style="background-color: white;">05:48 2015年12月2日的修订版本</td> </tr> <tr><td colspan="2" align="left"><strong>第1行:</strong></td> <td colspan="2" align="left"><strong>第1行:</strong></td></tr> <tr><td> </td><td style="background: #eee; font-size: smaller;">[[category:g]]</td><td> </td><td style="background: #eee; font-size: smaller;">[[category:g]]</td></tr> <tr><td>-</td><td style="background: #ffa; font-size: smaller;">greasy <span style="color: red; font-weight: bold;">texture　粘稠的脂肪性；油腻性〔奶油和干酪的缺陷〕</span></td><td>+</td><td style="background: #cfc; font-size: smaller;">greasy <span style="color: red; font-weight: bold;">texture　粘稠的[[脂肪]]性；油腻性〔奶油和干酪的缺陷〕</span></td></tr> </table> Wed, 02 Dec 2015 05:48:48 GMT Foodbk http://www.foodbk.com/wiki/Talk:Greasy_texture http://www.foodbk.com/index.php?title=Greasy_texture&diff=67030&oldid=prev <p></p> <p><b>新建页面</b></p><div>[[category:g]]<br /> greasy texture　粘稠的脂肪性；油腻性〔奶油和干酪的缺陷〕</div> Tue, 30 Oct 2007 08:20:00 GMT 小馒头219 http://www.foodbk.com/wiki/Talk:Greasy_texture